The typical geographical indication, better known by the acronym IGT, is the third of the five wine classifications implemented in Italy; indicates wines produced in generally large areas but according to specified requirements. The basic requirements for the recognition of an IGT wine are reserved for wines whose production takes place in the respective geographical indication, the grapes from which it is obtained come for at least 85% exclusively from that geographical area, with the organoleptic characteristics indicated. The requirements are less restrictive than those required for wines with a controlled designation of origin (DOC). The IGT is important as it is the first step (of the pyramid) that separates the wine without indication (generic) from the wine with indication. Since 2010 the IGT classification has been included in the PGI community category.